zeldas-newport-rhode-island-bar-and-kitc

2022 Dinner Menu

 Zelda's offers a seasonal menu to keep your tastebuds satisfied. Our menu offers a wide selection of fine dished made of the highest quality ingredients. 

PANTRY RANGE

Newport Clam Chowder: $7

Soup du jour: $7

 

Lobster Fish Cakes: $17

Steak Kabob: Korean bbq marinade, grilled pineapple, cipollini onions $18

 

Smoked Blue Crab & Shrimp Dip: pimento cream cheese, fried pita chips $18

Zucchini Fries: marinated cherry tomatoes, spicy avocado crema $12

Escargots a la Bourguignon: snails in garlic butter $16

Crispy Point Judith Calamari: banana peppers, thai dipping sauce $17

Zeldas Wings: buffalo, gochu chang, thai chili (bone-in $18, boneless $16)

Beef Carpaccio*: arugula, capers, toasted pine nuts, truffle dijonaise $18

"Federal Hill" Meatball Sliders: Fresh mozzarella, pomodoro, basil on baguette $15

Chefs Artisanal Cheese Board $25

 

SALADS

Beet “Sandwich” Salad: arugula, chevre & granola $13

Classic Chopped Caesar: cornbread crouton & parmesan $12

Wedge Salad: iceberg lettuce, tomatoes, cucumber, crumbled blue cheese, bacon, fried shallots $12

 

Kale Salad: apples, blueberries, sunflower seeds, gorgonzola, white balsamic $12

 

(ADD Steak* $11, Chicken $9, Shrimp $9) 

 

ENTREES

Steak Frites*: herb grilled, house cut fries, dijon butter, watercress $28

Steak au Poivre*: asparagus, brandy shallot demi and potato wedges 4oz filet $25 or 8oz filet $35

Vegetable Lo Mein: $14, (add shrimp or chicken $7)

Lobster Gnocchi: green peas, creamy alfredo sauce $25

 

Tuna Tostada Bowl: ahi tuna, asian slaw, green chickpea, wasabi sauce, pickled ginger $24

Mahi Mahi Tacos: red cabbage slaw, pico de gallo, avocado crema, flour tortilla, grilled melon $21

Grilled Swordfish: mango salsa, couscous orzo blend $28

 

Pan Roasted Salmon: spinach, artichoke hearts, sun dried tomatoes, lemon caper butter $26

Seared Ahi Tuna: sesame encrusted, mushroom risotto, brussels, soy ginger glaze $28

Herb Marinated Statler Chicken Breast: garlic mashed, asparagus, wild mushroom demi $22

 

SANDWICHES

Served with half sour pickle & choice of house cut fries, potato wedges, side salad.

Café Zelda Burger*: sautéed mushrooms, onions, vermont cheddar, green leaf tomato $16

Au jus Beef*: served dip style with gruyere and au-jus on brioche $17

Lobster Roll: lobster salad, green leaf lettuce on grilled brioche $27

Cuban Reuben: Sliced pork loin, corned beef, sauerkraut, gruyere, house made dijonnaise on rye $15

 

SIDES

Hand Cut Fries $6
 

Loaded Potato Wedges: bacon, cheddar, scallions $8

Russet Wedges: $6

House vegetables  $6

 

DESSERT

Chocolate Molten Lava Cake $10

Apple Pie a la Mode: $9

Bread Pudding du Jour: $8

Homemade Bailys Chocolate Mousse: $8

 

Gelatos- vanilla, salted caramel chocolate chunk $6 

*These items are raw or partially cooked and can increase your risk of food borne illness.  Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. 

 

FEATURED COCKTAILS

Ginger Meets Tito: Tito's vodka, ginger beer, pomegranate juice $11

Sea Spray: keel vodka, St. Germain, white grapefruit juice with salted rim $10

Scarlett Begonias: silver tequila, ancho reyes chili liqueur, raspberry puree, sour $12

Aperol Spritz: Aperol, prosecco, soda $11


Aristocratic: Gin, fresh lemon juice, cucumber, mint, soda $12

Goombay Smash: Thomas Tew Rum, coconut rum, oj, pineapple $12

Strawberry Fields: Grey Whale Gin, cucumber, strawberry puree, soda $11

Smoke & Mirrors: Bozal Mezcal, pomegranate juice, lemon simple, soda water $12

 

WHITE WINES

WHITES BY THE GLASS

Wente Morning Fog, Chardonnay 11/44

Elouan, Chardonnay 10/38

Champs De Provence, Rose 11/42

Ecco Domani, Pinot Grigio 10/38

Oyster Bay, Sauvignon Blanc 10/34

Villa Sandi, Prosecco 10/38

WHITES BY THE BOTTLE

Sonoma Cutrer, Chardonnay 65

Cake Bread, Chardonnay 80

Grandes Perrieres, Sancerre 56

Whitehaven, Sauvignon Blanc 40

The Prisoner Unshackled, Sauvignon Blanc 49

Santa Marghertia, Pinot Grigio 50

G.H. Mumm Champagne $65

 

RED WINES

REDS BY THE GLASS

Hess, Cabernet 10/38

The Federalist, Cabernet 11/42

Firesteed, Pinot Noir 10/38

Boen, Pinot Noir 11/43

Murrieta’s Well Red Blend 12/46

Trapiche, Malbec 10/38

REDS BY THE BOTTLE

 

Oberon Cabernet 49

Sequoia Grove, Cabernet 78

The Critic, Cabernet 49

Wente, Merlot 42

Decoy, Pinot Noir 49

Wild Horse, Pinot Noir 43

The Prisoner, Red Blend 68

Ogier, Chateauneuf du pape 68

Chateau la gueriniere, Bordeaux 48 

8yrs in the Desert Orin Swift, Red Blend 68

 

DRAFT & BOTTLED BEER

DRAFT BEER

 Harpoon UFO 6

Two Roads Cloud Sourced IPA 6

Newport Craft Rhode Trip IPA 6.5

Whalers Rise APA 7

Sam Seasonal 6

Harpoon IPA 6

Switchback Ale 6

Save the Robots IPA $7

Downeast Unfiltered Cider $7 

Guinness 8

Stella Artois 6

Zeldas Lager 5.5

Heineken 6

Modelo Especial $ 6

BOTTLED BEER & SELTZERS

Budweiser 5

Bud Light 5

Michelob Ultra 5

Miller Lite 5

Coors Light 5

Miller High Life 7oz Grenade 3

Narragansett Tall Boy 5

Corona 6

Amstel Light 6

Heineken 6

Captains Daughter Dbl IPA 7

Pigs Ear Brown Ale 6

 

Truly Seltzer 5.5

High Noon Seltzer 6 

Spindrift Spiked Sparkling Mango 7

Spindrift Spiked Sparkling Pineapple 7

Spindrift Spiked Sparkling Lime 7

Spindrift Spiked Sparkling Half & Half 7