Brunch
Brunch items served with home fries and fresh fruit.
Zeldas Brekky Sandwich: scrambled eggs, bacon, cheddar, arugula on bolo $12
Loco Moco: beef patty served over rice, mushroom gravy topped with two over easy egg $14
Classic Eggs Benedict: poached eggs, smoked salmon, hollandaise $12
Eggs Copenhagen: poached eggs, smoked salmon, hollandaise $13
Eggs New England: poached eggs, over corned beef hash, hollandaise $12
Eggs any Style: two eggs, bacon, toast $11
Steak* and Eggs: herbed grilled, Dijon butter, watercress $27
Pantry Range
Newport Clam Chowder $6 for cup or $8 for bowl
Smoked Blue Crab Dip: pimento cream cheese, fried pita chips $15
Zucchini Fries: marinated cherry tomatoes, spicy avocado crema $10
Escargots a la Bourguignon: snails in garlic butter $15
Crispy Point Judith Calamari: banana peppers, thai dipping sauce $13
Zeldas Wings: buffalo or thai chili $15
Meatball Sliders $14
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DRAFT & BOTTLED BEER
DRAFT BEER
Harpoon UFO 6
Two Roads Cloud Sourced IPA 6
Newport Craft Rhode Trip IPA 6.5
Newport Craft Blueberry 6
Whalers Rise APA 7
Sam Seasonal 6
Harpoon IPA 6
Switchback Ale 6
Peroni 5.5
Guinness 8
Stella Artois 6
Zeldas Lager 5.5
Heineken 6
1911 Hard Cider 7
BOTTLED BEER
Budweiser 5
Bud Light 5
Michelob Ultra 5
Miller Lite 5
Coors Light 5
Miller High Life 7oz Grenade 3
Narragansett Tall Boy 5
Negra Modelo 6
Corona 6
Amstel Light 6
Heineken 6
Captians Daughter Dbl IPA 7
8 Days a Week Pale Ale 8
Von Trapp Pilsner 6
Carlson Gala Hard Cider 7
Truly Lime Seltzer 5.5
High Noon Peach Seltzer 6
Salads
Add Steak* $10, Chicken $8, Shrimp $8, Swordfish $8
Beet “Sandwich” Salad: arugula, chevre & granola $12
Classic chopped Caesar: cornbread crouton & parmesan $11
Granch Salad: iceberg lettuce, Mesclun greens, tomato, feta, spicy walnuts, kalamata olives, ranch $11
Sandwiches
Served with half sour pickle & choice of house cut fries, potato wedges, side salad
Café Zelda Burger*: sautéed mushrooms, onions, vermont cheddar, green leaf tomato $15 (add Egg for $2)
Café Zelda Chicken Sandwich: sautéed mushrooms, onions, vermont cheddar, green leaf tomato $15
Zeldas Roast Beef*: served dip style with gruyere and au-jus on brioche $15
Tuna Melt: cheddar, green leaf, tomato on rye $12
Cuban Reuben: sliced pork loin, corned beef, sauerkraut, gruyere, house made dijonnaise on rye $14
Sides
Hand Cut Fries $6
Loaded potato wedges: bacon, cheddar, scallions $7
Zeldas Gorgonzola Mac and Cheese $8
Grilled Broccolini: ginger soy glaze $6
Dessert
Chocolate Molten Lava Cake $7
Pecan Pie $6
Gelatos: vanilla, salted caramel chocolate chunk $6
Chef Eric King
*These items are raw or partially cooked and can increase your risk of food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked.
FEATURED COCKTAILS
Ginger Meets Tito: titos vodka, ginger beer, pomegranate juice 11
Sea Spray: keel vodka, st. germain, white grapefruit juice with salted rim 10
Rohners Secret Sangria: red or white 10
Ryes to the Occasion: redemption rye, bitters simple syrup, apple cider ice cube 12
Scarlett Begonias: silver tequila, ancho reyes chili liqueur, raspberry puree, sour 12
Aperol Spritz: aperol, prosecco, soda 11
Newport Cosmo: pineapple infused vodka, orange liqueur, fresh lime juice, cranberry juice 13
WHITE WINES
WHITES BY THE GLASS
KJ Avant, Chardonnay 9/34
Wente Morning Fog, Chardonnay 11/44
Champs De Provence, Rose 11/42
Kung Fu Girl, Riesling 9/34
Ecco Domani Pinot Grigio 9/33
Babich, Sauvignon Blanc 10/40
Villa Sandi, Prosecco 9/33
WHITES BY THE BOTTLE
La Crema, Chardonnay 49
Sonoma Cutrer, Chardonnay 65
Cake Bread, Chardonnay 80
Grandes Perrieres, Sancerre 56
Whitehaven, Sauvignon Blanc 40
Santa Marghertia, Pinot Grigio 50
Ferrari-Carano, Fume Blanc 48
RED WINES
REDS BY THE GLASS
Hess, Cabernet 9/34
The Federalist, Cabernet 11/42
Firesteed, Pinot Noir 9/34
Meiomi, Pinot Noir 11/42
Ferrari-Carano Siena, Red Blend 11/42
Trapiche, Malbec 9/33
8yrs in the Desert Orin Swift, Red Blend 18/68
REDS BY THE BOTTLE
Freemark Abbey, Cabernet 75
Sequoia Grove, Cabernet 78
The Critic, Cabernet 49
Wente, Merlot 42
Decoy, Pinot Noir 49
Wild Horse, Pinot Noir 43
The Prisoner, Red Blend 68
Ogier, Chateauneuf du pape 68
Chateau la gueriniere, Bordeaux 48